Twelve years in barrel shape this Caribbean rum, bottled at 40% ABV in a 750ml format. The long maturation brings oak and vanilla forward, with tropical fruit, caramel and a subtle thread of spice filling out the palate.
Extended time in wood allows the flavors to knit together rather than sit apart, giving the rum a rounded, integrated character. It works served neat and holds its own as the base of a premium cocktail.
The Real McCoy makes Bermudian rum with close attention to how each expression is aged and which barrels are chosen. The distillery applies the same standards to its classic releases and its more experimental ones.
Twelve years in barrel shape this Caribbean rum, bottled at 40% ABV in a 750ml format. The long maturation brings oak and vanilla forward, with tropical fruit, caramel and a subtle thread of spice filling out the palate.
Extended time in wood allows the flavors to knit together rather than sit apart, giving the rum a rounded, integrated character. It works served neat and holds its own as the base of a premium cocktail.
