Description

Santa Teresa 1796 Arabica Coffee Cask Finish begins with Santa Teresa 1796, a triple-aged Venezuelan Solera rum with less than 3 grams of sugar per bottle. It then spends an additional 3 months in American white oak casks previously used to age a rum-based cold brew coffee.

The coffee comes from Arabica beans grown, roasted, and ground at Hacienda Santa Teresa, making this a single-estate rum and the first Venezuelan rum finished in coffee casks. Expect oak, cacao nibs, and distinct coffee.

One 750 ml bottle at 46% ABV.

Product form

Santa Teresa Arabica Coffee Cask Finish Triple Aged Solera Rum Arr 1796

$43.99

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    • Size: 750ml
    • Alcohol: 46% ABV · 92 proof
    • Type: Rum
    • Brand: Santa Teresa
    Tasting Notes

    Offers notes of oak, cacao nibs and distinctive coffee.

    About Santa Teresa

    Ron Santa Teresa is an independent, family-owned rum producer in the Valleys of Aragua, Venezuela, with more than 200 years of history. The Vollmer family runs the company and supports community programs such as Project Alcatraz, which helps former gang members reenter society.

    Shipping Information

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    Description

    Santa Teresa 1796 Arabica Coffee Cask Finish begins with Santa Teresa 1796, a triple-aged Venezuelan Solera rum with less than 3 grams of sugar per bottle. It then spends an additional 3 months in American white oak casks previously used to age a rum-based cold brew coffee.

    The coffee comes from Arabica beans grown, roasted, and ground at Hacienda Santa Teresa, making this a single-estate rum and the first Venezuelan rum finished in coffee casks. Expect oak, cacao nibs, and distinct coffee.

    One 750 ml bottle at 46% ABV.

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