Celery sits at the center of this 750 ml Dutch gin, bottled at 43% ABV. Juniper and herbs frame the vegetal core, with subtle citrus lifting the edges and savory notes running underneath, giving the spirit a botanical complexity that moves away from the standard London dry template.
That savory, herbaceous character makes it a useful base for inventive cocktails, while its focused botanical signature also stands up to slow sipping. It reads as a clear alternative for anyone familiar with conventional gin profiles.
Rutte is a Dutch distillery with more than 300 years behind it, working in both genever and gin. The house is recognized for its inventive botanical pairings alongside traditional production methods.
Celery sits at the center of this 750 ml Dutch gin, bottled at 43% ABV. Juniper and herbs frame the vegetal core, with subtle citrus lifting the edges and savory notes running underneath, giving the spirit a botanical complexity that moves away from the standard London dry template.
That savory, herbaceous character makes it a useful base for inventive cocktails, while its focused botanical signature also stands up to slow sipping. It reads as a clear alternative for anyone familiar with conventional gin profiles.
