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Description

The definitive introduction to the Redbreast range, Redbreast 12 Year Old boasts the flavor complexity and distinctive qualities of a Pot Still whiskey. The time spent in bourbon and Oloroso sherry seasonal barrels gives Redbreast 12 Year Old its signature sherry style.

  • The quintessential expression of Single Pot Still Irish Whiskey enabled by its resilience. One of only two pot still whiskeys to survive the 20th century.
  • Our icon, the Robin Redbreast is the only small bird to stay in Ireland throughout the harsh winters.
  • Awarded & applauded by key whiskey aficionados and once tasted, continuously recommended.
  • Made using a unique combination of unmalted and malted barley, Redbreast is tripe distilled in traditional copper pot stills and matured in ex-sherry and ex-bourbon casks.
  • This process imparts a creamy mouthfeel and notes of ripe fruit, honeyed figs and crackling cinnamon.
  • NOSE: A complex spicy and fruity aroma, with toasted wood notes evident
  • TASTE: Full flavored and complex; a harmonious balance of spicy, creamy, fruity, sherry, and toasted notes
  • FINISH: Satisfyingly long, the complex flavors linger on the palate
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Redbreast 12 Year Pot Still Irish Whiskey

$65.99

    Earn 1 Point on this purchase. Learn more
    • Bottle Size: 750ml
    • Brand: Redbreast

    Description

    The definitive introduction to the Redbreast range, Redbreast 12 Year Old boasts the flavor complexity and distinctive qualities of a Pot Still whiskey. The time spent in bourbon and Oloroso sherry seasonal barrels gives Redbreast 12 Year Old its signature sherry style.

    • The quintessential expression of Single Pot Still Irish Whiskey enabled by its resilience. One of only two pot still whiskeys to survive the 20th century.
    • Our icon, the Robin Redbreast is the only small bird to stay in Ireland throughout the harsh winters.
    • Awarded & applauded by key whiskey aficionados and once tasted, continuously recommended.
    • Made using a unique combination of unmalted and malted barley, Redbreast is tripe distilled in traditional copper pot stills and matured in ex-sherry and ex-bourbon casks.
    • This process imparts a creamy mouthfeel and notes of ripe fruit, honeyed figs and crackling cinnamon.
    • NOSE: A complex spicy and fruity aroma, with toasted wood notes evident
    • TASTE: Full flavored and complex; a harmonious balance of spicy, creamy, fruity, sherry, and toasted notes
    • FINISH: Satisfyingly long, the complex flavors linger on the palate