Peloton De La Muerte Pechuga is a traditional mezcal bottled at 45.1% ABV in a 750 ml bottle. It is made by the pechuga method, in which a chicken breast is suspended inside the still during distillation.
That technique lends the spirit subtle savory and aromatic qualities, giving it a distinctive character built on cultural authenticity and craft complexity.
The profile leads with roasted agave and smoke, followed by herbs, savory notes and a lift of citrus.
Peloton De La Muerte produces traditional Mexican mezcals. The distillery works with ancestral production methods that honor the spirit's deep cultural roots.
Peloton De La Muerte Pechuga is a traditional mezcal bottled at 45.1% ABV in a 750 ml bottle. It is made by the pechuga method, in which a chicken breast is suspended inside the still during distillation.
That technique lends the spirit subtle savory and aromatic qualities, giving it a distinctive character built on cultural authenticity and craft complexity.
The profile leads with roasted agave and smoke, followed by herbs, savory notes and a lift of citrus.
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