Description

Patz & Hall Sonoma Coast Pinot Noir 2017 draws on fruit from eighteen separate family-owned vineyards, blending them into a single Sonoma Coast expression. The wine opens with Bing cherry and strawberry, followed by rose petal and a quiet thread of licorice. Bright red fruit carries a palate that is dense yet lively, finishing juicy and detailed. At 14.2% ABV in a 750 ml bottle, it stays approachable while keeping the complexity the blend suggests. It works with a range of foods, from soft cheeses to roasted turkey.

Patz & Hall has spent more than three decades seeking out California's most distinctive small, family-owned Chardonnay and Pinot Noir vineyard sites. The winery's aim is straightforward: bottle wines that show the specific character of the places the grapes come from.

Product form

Patz and Hall Sonoma Coast Pinot Noir 2017

$36.99

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    • Size: 750ml
    • Alcohol: 14.2% ABV · 28.4 proof
    • Type: Red Wine
    • Brand: Patz and Hall
    Tasting Notes

    Approachable and vibrant, Patz & Hall Sonoma Coast Pinot Noir unveils layers of Bing cherry, strawberry, rose petal, and subtle licorice undertones.

    About Patz and Hall

    For the Sonoma Coast Pinot Noir, Patz & Hall works with several of California's well-known winegrowing families, including the Duttons, Gap's Crown Vineyard, Charlie Chenoweth, Mark Sanchietti, Lee Martinelli and Steve Hill, whose fruit forms a blend of vineyard sites and clones. The winery keeps adding new single-vineyard caliber Pinot Noir sites to this cuvée to capture the depth, structure and vibrant fruit of the Sonoma Coast.

    Description

    Patz & Hall Sonoma Coast Pinot Noir 2017 draws on fruit from eighteen separate family-owned vineyards, blending them into a single Sonoma Coast expression. The wine opens with Bing cherry and strawberry, followed by rose petal and a quiet thread of licorice. Bright red fruit carries a palate that is dense yet lively, finishing juicy and detailed. At 14.2% ABV in a 750 ml bottle, it stays approachable while keeping the complexity the blend suggests. It works with a range of foods, from soft cheeses to roasted turkey.

    Patz & Hall has spent more than three decades seeking out California's most distinctive small, family-owned Chardonnay and Pinot Noir vineyard sites. The winery's aim is straightforward: bottle wines that show the specific character of the places the grapes come from.