Description
Old Fitzgerald Bottled-in-Bond Spring 2026 is a 10-year-old Kentucky straight bourbon and the seventeenth national release in Heaven Hill's Old Fitzgerald Bottled-in-Bond Decanter Series. It was distilled in the spring 2016 distilling season, bottled in spring 2026, and carries the green label, like every spring edition.
As a Bottled-in-Bond whiskey, it comes from one distilling season at one distillery, aged at least four years in a federally bonded warehouse and bottled at 100 proof (50% ABV). The decanter is modeled on an original 1950s Old Fitzgerald diamond decanter, and the tax strip over the stopper shows the season the whiskey was made and the season it was bottled.
Tasting notes from the distillery
- Color: Bright copper
- Nose: Crème brûlée layered over old oak, with subtle hints of citrus oil
- Palate: Butterscotch and sugar, unfolding into rich toasted bread
- Finish: Soft and sweet, with lingering caramel fading into warming cloves and pepper
Old Fitzgerald was first registered in 1884 and was sold to "Pappy" Van Winkle during Prohibition. Heaven Hill bought the brand in 1999 and distills it at the Bernheim Distillery in Louisville, Kentucky, from its wheated bourbon mash bill.
Old Fitzgerald Bottled In Bond Spring 2026 Release
$442.99
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Description
Old Fitzgerald Bottled-in-Bond Spring 2026 is a 10-year-old Kentucky straight bourbon and the seventeenth national release in Heaven Hill's Old Fitzgerald Bottled-in-Bond Decanter Series. It was distilled in the spring 2016 distilling season, bottled in spring 2026, and carries the green label, like every spring edition.
As a Bottled-in-Bond whiskey, it comes from one distilling season at one distillery, aged at least four years in a federally bonded warehouse and bottled at 100 proof (50% ABV). The decanter is modeled on an original 1950s Old Fitzgerald diamond decanter, and the tax strip over the stopper shows the season the whiskey was made and the season it was bottled.
Tasting notes from the distillery
- Color: Bright copper
- Nose: Crème brûlée layered over old oak, with subtle hints of citrus oil
- Palate: Butterscotch and sugar, unfolding into rich toasted bread
- Finish: Soft and sweet, with lingering caramel fading into warming cloves and pepper
Old Fitzgerald was first registered in 1884 and was sold to "Pappy" Van Winkle during Prohibition. Heaven Hill bought the brand in 1999 and distills it at the Bernheim Distillery in Louisville, Kentucky, from its wheated bourbon mash bill.