Introducing the Mortlach Special Release 2024, a pinnacle of single malt Scotch whisky craftsmanship. This exquisite expression boasts a natural cask strength, delivering an intense and complex flavor profile. Matured to perfection, it undergoes a unique finishing process in ex-Italian Ramandolo white and Sangiovese red wine casks, imparting rich layers of fruity sweetness and subtle spice. With every sip, experience the marriage of traditional Scottish distillation with the elegance of Italian wine cask maturation, culminating in a truly remarkable whisky that is sure to captivate the senses of connoisseurs and enthusiasts alike.
Founded in 1823, the first three decades of Mortlach’s life were uncertain, with numerous owners coming and going. Fortunately, in 1853, a railway surveyor by the name of George Cowie took over. Cowie had spent his career helping to build Britain’s infrastructure, and soon brought the same level of skill and determination to the craft of distillation – establishing Mortlach’s superiority over 40 years. By 1896, George’s son Alexander joined the business, introduced the 2.81 distillation process in which the liquid is distilled 2.81 times, and set events in motion that would give us the rich, muscular whisky we know today.
Introducing the Mortlach Special Release 2024, a pinnacle of single malt Scotch whisky craftsmanship. This exquisite expression boasts a natural cask strength, delivering an intense and complex flavor profile. Matured to perfection, it undergoes a unique finishing process in ex-Italian Ramandolo white and Sangiovese red wine casks, imparting rich layers of fruity sweetness and subtle spice. With every sip, experience the marriage of traditional Scottish distillation with the elegance of Italian wine cask maturation, culminating in a truly remarkable whisky that is sure to captivate the senses of connoisseurs and enthusiasts alike.
