Distilled and bottled in Kentucky, Michter's 25 Year Kentucky Straight Bourbon is a limited release that spends more than 25 years in fire-charred new American white oak barrels. It goes into the 750 ml bottle at 116.2 proof (58.1% ABV), a strength that carries the weight of its long maturation.
The whiskey pours rich and full-bodied, with molasses, holiday spice, chocolate, smoke-roasted nuts and dried fruit layered over melted butter and vanilla. Oak drives the finish, which stretches out well past the last sip.
Distilled and bottled in Kentucky, Michter's 25 Year Kentucky Straight Bourbon is a limited release that spends more than 25 years in fire-charred new American white oak barrels. It goes into the 750 ml bottle at 116.2 proof (58.1% ABV), a strength that carries the weight of its long maturation.
The whiskey pours rich and full-bodied, with molasses, holiday spice, chocolate, smoke-roasted nuts and dried fruit layered over melted butter and vanilla. Oak drives the finish, which stretches out well past the last sip.
