Description

Distilled from Dasylirion cedrosanum, this sotol from La Higuera is bottled at 49.6% ABV in a 750 ml format. The wild desert plant carries its mineral, botanical character straight through the spirit, with traditional fermentation and distillation shaping the finished expression.

The palate runs through desert herbs and wet stone, joined by smoke, a touch of agave sweetness, citrus lift and a peppery spice note. At this strength, those layers arrive with weight and definition rather than sitting in the background.

Product form

La Higuera Sotol Dasylirion Cedrosanum

$37.99

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    • Size: 750ml
    • Alcohol: 49.6% ABV · 99.2 proof
    • Type: Sotol
    • Brand: La Higuera
    Tasting Notes

    Desert herbs, mineral, smoke, agave, citrus, spice

    About La Higuera

    La Higuera makes artisanal sotol in Oaxaca, Mexico, harvesting its desert plants sustainably and relying on long-standing production methods. Terroir and botanical authenticity guide each expression the producer bottles.

    Description

    Distilled from Dasylirion cedrosanum, this sotol from La Higuera is bottled at 49.6% ABV in a 750 ml format. The wild desert plant carries its mineral, botanical character straight through the spirit, with traditional fermentation and distillation shaping the finished expression.

    The palate runs through desert herbs and wet stone, joined by smoke, a touch of agave sweetness, citrus lift and a peppery spice note. At this strength, those layers arrive with weight and definition rather than sitting in the background.