Description

J. Lohr Estates Falcon's Perch Pinot Noir is a dry red wine from Monterey County, bottled at 750 ml and 13.9% ABV. It shows the spicy strawberry character that is a hallmark of Monterey County Pinot Noir.

The nose brings bright berry and watermelon fruit notes together with clove and sagebrush. Delicate tannins on the mid-palate lead to a finish of dried cherry, black tea and umami.

  • Strawberry and sage with dried cherry on the bright finish
  • Pairs well with Spanish chorizo, paella, mushroom dishes or roast salmon
  • Carries the Certified California Sustainable seal
Product form

J Lohr Pinot Noir

$16.99

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    • Size: 750ml
    • Alcohol: 13.9% ABV · 27.8 proof
    • Type: Red Wine
    • Brand: J Lohr
    Tasting Notes

    Strawberry and sage with dried cherry on the bright finish.

    About J Lohr

    J. Lohr Vineyards & Wines has been led by the Lohr family for more than fifty years and two generations, with founder Jerry Lohr and his children Steve, Cynthia and Lawrence overseeing the label. First plantings came in Monterey in 1972 and Paso Robles in 1986, and the team helped write the book on sustainable winegrowing on the Central Coast. Today J. Lohr farms more than 4,000 acres of estate vineyards in Monterey's Arroyo Seco and Santa Lucia Highlands appellations, Paso Robles, and St. Helena in the Napa Valley, across eight tiers of releases.

    Description

    J. Lohr Estates Falcon's Perch Pinot Noir is a dry red wine from Monterey County, bottled at 750 ml and 13.9% ABV. It shows the spicy strawberry character that is a hallmark of Monterey County Pinot Noir.

    The nose brings bright berry and watermelon fruit notes together with clove and sagebrush. Delicate tannins on the mid-palate lead to a finish of dried cherry, black tea and umami.

    • Strawberry and sage with dried cherry on the bright finish
    • Pairs well with Spanish chorizo, paella, mushroom dishes or roast salmon
    • Carries the Certified California Sustainable seal