Built on Nicaraguan rum, Flor de Caña Spresso Coffee Liqueur carries the pull of espresso through a base spirit at 30% ABV. Cocoa undertones sit beneath sweet coffee flavor, while the rum lends warmth and a smooth texture across the 750 ml bottle.
The sweetness stays in check against the aromatic side of the coffee, giving the liqueur room to work in cocktails, alongside desserts, or poured neat.
Espresso richness, rum warmth, cocoa undertones, sweet coffee, smooth texture
About Flor de Caña
Flor de Caña is a Nicaraguan rum producer with more than a hundred years of tradition behind it, making rum as well as rum-based liqueurs. Sustainable production and genuine Central American flavor guide its work.
Built on Nicaraguan rum, Flor de Caña Spresso Coffee Liqueur carries the pull of espresso through a base spirit at 30% ABV. Cocoa undertones sit beneath sweet coffee flavor, while the rum lends warmth and a smooth texture across the 750 ml bottle.
The sweetness stays in check against the aromatic side of the coffee, giving the liqueur room to work in cocktails, alongside desserts, or poured neat.
