TASTING NOTES Our fresh, aromatic Flat Top Hills Sauvignon Blanc shows generous fruit, jasmine and lemon zest on the nose and has flavors of Key Lime pie and mandarin orange; crisp and balanced with a lemon drop finish.
PHILOSOPHY Made with meticulous care and attention to detail, Flat Top Hills wines highlight the best characters of the vineyards and the grape varietals. Gentle handling and natural winemaking allow the quality of the vineyards to shine, showcasing the essence of the fruit and true varietal expression.
PLACE The rolling landscape unfolds to reveal pockets of vineyards beneath a broad expanse of sky. It’s a Mediterranean climate, with warm days and cool nights, where grapes develop robust flavors during the temperate growing season. Primary Growing Regions: Lodi, Monterey Coast, Central Coast, Santa Lucia
FOOD PAIRING NOTES Pair Flat Top Hills Sauvignon Blanc with almost anything as this varietal is the most food-friendly wine ever. Cheese (especially goat cheese) green vegetables, oysters, delicate fish - like sole, fresh herbs, mild vinaigrettes and dishes with tangy or spicy ingredients are all amazing pairing