It is a blend of 2 different 5-year old bourbons whiskeys finished in Cognac, Oloroso Sherry, and Pedro Ximinez Sherry casks before being married in a Cognac foeder and bottled when ready.
Doc Swinsons works in small batches, building rums around traditional maturation practices such as solera systems and selected cask aging. Its limited releases are made to show how much complexity rum can hold.
It is a blend of 2 different 5-year old bourbons whiskeys finished in Cognac, Oloroso Sherry, and Pedro Ximinez Sherry casks before being married in a Cognac foeder and bottled when ready.