The grapes used for our Big Red Blend were selected from distinct vineyards throughout California, adding extra layers of complexity and fruit character. After fermentation was complete, the wine was aged using a touch of French and American oak to impart toasted and brown spice characteristics.
The grapes used for our Big Red Blend were selected from distinct vineyards throughout California, adding extra layers of complexity and fruit character. After fermentation was complete, the wine was aged using a touch of French and American oak to impart toasted and brown spice characteristics.
