A Premium Rum cocktail with Exotic Tropical Fruit Flavors of pineapple, orange, coconut and a hint of grenadine.
About Bacardi
On February 4, 1862, the Bacardí family, led by Don Facundo Bacardí Massó, bought a distillery in Santiago de Cuba. They threw away the rule book and created their own blends using a revolutionary rum-making process that changed the way rum was made. One family, with over 150 years of rum-making expertise.