Monkey Shoulder was originally created to make perfect whisky cocktails and has been made for mixing ever since. Put your nose in the glass and you’ll smell zesty orange, vanilla, honey and spiced oak. Take a sip and you’ll taste mellow vanilla with spicy hints. That smooth, malty and fruity character is bold enough to stand out in a drink - and balanced enough not to take it over.
“Richness and vibrancy combine with fruity aromas and mellow vanilla notes, making it perfect for mixing”